Sanitary Pump Series

The Packo hygienic food pumps meet the high demands of EHEDG and 3A certification. For this reason, these pumps are used in almost all demanding food applications such as dairy, breweries. distilleries and other beverage production. The perfect-to-clean pumps are ideal for use in food production.

The perfect-to-clean pump.

  • EHEDG and 3A certification available
  • Easy to clean construction
  • Increased resistance against corrosion
  • Highest possible surface finish

Sanitary Pump Series types

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FP60 FP1 FP2 FP2+ FP3 MFP2 MFP3 FPP2 FPP3 FMS CRP CRP+ GFP RMO MSCP

FP60

FP1

FP2

FP2+

FP3

MFP2

MFP3

FPP2

FPP3

FMS

CRP

CRP+

GFP

RMO

MSCP

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Max. flow
40  m3/h
70  m3/h
110  m3/h
110  m3/h
320  m3/h
120  m3/h
1800  m3/h
110  m3/h
350  m3/h
50  m3/h
150  m3/h
105  m3/h
400  m3/h
250  m3/h
40  m3/h
Differential head
27  m wc
37  m wc
220  m wc
110  m wc
120  m wc
65  m wc
75  m wc
110  m wc
70  m wc
215  m wc
75  m wc
75  m wc
30  m wc
30  m wc
75  m wc
Max. Inlet pressure
3  bar
6  bar
13  bar
13  bar
15  bar
10  bar
12  bar
40  bar
40  bar
10  bar
13  bar
13  bar
10  bar
10  bar
5  bar
Viscosity
500  cP
1000  cP
1000  cP
1000  cP
1000  cP
1000  cP
500  cP
1000  cP
1000  cP
250  cP
10  cP
10  cP
1000  cP
1000  cP
300  cP
Max. temperature
95  °C
140  °C
140  °C
140  °C
140  °C
140  °C
140  °C
140  °C
140  °C
140  °C
140  °C
140  °C
140  °C
140  °C
140  °C
Impeller type
Open 
Open or semi open 
Open 
Open 
Closed with back vanes and balancing holes 
Open and semi-open 
Closed with back vanes and balancing holes 
Open 
Closed 
Open 
Open or closed 
Open 
Open or closed 
Open / closed 
Star impeller with straight or profiled blades 
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Used in almost all demanding food applications

Welds are polished by hand and electropolished to produce a surface suitable for the most demanding hygienic applications in the food, cosmetic and pharmaceutical industries. Due to the electropolishing process, the surface benefits from greater resistance to corrosion and is easy to clean.

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