Pumps to Produce the Perfect Ice Cream
- Product damage
- Leaking seals
- Hygienic issues or foodsafety
- Cleanability issues
- Low efficiency or high TCO
Whether it is about pumps, advice, service, maintenance or parts: Verder Liquids is your partner!
Applications in an Ice cream Manufacturing Process
2. Milk transfer to mixer
5. Mix to pasteurization
6. Mix to Homogenisator
7. Mix to Aeration /mixing/ storage
Suitable pumps
Your benefits
✔ More hygienic
✔ Higher efficiency and lower water usage
✔ Lower downtimes
✔ Best NPSH value
✔ Low shear --> No product damage
Way of working
We always start from your process and associated Total Cost of Ownership (TCO). Based on this calculation we choose for a centrifugal or lobe/ twinscrew.
Application
Suitable pumps
CIP +: Packo FP / ICP / MFP series
Your benefits
✔ More Hygienic
✔ High airhandling capacities
✔ Silent and lower energy use
✔ Maintenance free
Application
Suitable pump
Your benefits
✔ Shear rates up to 100.000 s-1
✔ Highest efficiency on the market, energy saving
✔ Use of std. components
✔ Self pumping
✔ Hygienic design, so easy to clean
✔ Very quiet operation
Way of working
Service and maintenance are very important for high performing installations. We have all the tools available to give you the perfect taste!